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Cathy's Basic Pantry Items

Cathy Lea.
These are the items that I always have on hand in our pantry and fridge.
  • cooking spray
  • salt and pepper
  • flour, usually the Wondra variety
  • sugar
  • canola or olive oil
  • soy or Worcestershire sauce
  • lemon juice
  • hot sauce
  • chicken bouillon
  • vinegar (apple cider or rice wine, not plain white)
  • Mexican seasoning
  • Italian seasoning
  • ground ginger
  • celery salt
  • cayenne pepper
  • garlic powder
  • onion powder
  • dried onion flakes
  • butter
  • eggs
  • powdered milk
  • pasta
  • rice
With this collection I can typically turn just about any meat and veggie into a full meal without much effort.

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