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Chicken Chow Mein

This reminds me of the old Chun King™ brand Chicken Chow Mein dinner that came in two cans that you mixed together. Except this tastes much better. It is a quick and easy meal to make on the road with ingredients you can keep in your pantry.


 1 can chunk chicken
 1 can cream of chicken soup
 1 soup can water
 1 can sliced water chestnuts, drained
 2 Tablespoons soy sauce
 2 cups chow mein noodles or cooked rice


Combine everything but the noodles in a saucepan. Mix well and heat just until boiling. Turn down the heat and simmer for about ten minutes. Serve over the chow mein noodles or rice.

Serves: ?
Chicken Cream_Of_Chicken_Soup Water_Chestnuts Soy_Sauce Stovetop

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You may notice that some of our recipes do not contain exact measurements for all ingredients. Cooking on the road is an art more than a science. We view each recipe as only a suggestion - a starting point for your own personal creativity.

We aren't usually dealing with food chemistry in these recipes since we aren't baking with leavening, etc., so feel free to use as much or as little of any suggested ingredient. Be creative and imaginative! Substitute the foods you like or have available for the ones in the recipes. And if you find something that turns out well for you, please share it with the rest of us.