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Party Queso Dip

This is a pretty standard recipe and can be made with lots of different ingredients. Velveeta cheese really does melt the best and stays melted, cheddar can become stringy and oily. This is about the only use I know of for Velveeta cheese! You can purchase queso dip, but this is a lot cheaper to make and you will not run out so quickly.

Ingredients

 Small box of Velveeta™ cheese
 salsa, hot or mild
 can of green chiles
 cooked ground beef (optional)
 Mushroom soup (optional)

Directions

Place all ingredients into a heavy saucepan and heat until gooey. If you need to stretch it for a crowd you can add a can of cream of mushroom soup, no one will notice the difference. Serve with your favorite corn chips.

Serves: ?
Cheese Salsa Hamburger Green_Chile Stovetop

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Note

You may notice that some of our recipes do not contain exact measurements for all ingredients. Cooking on the road is an art more than a science. We view each recipe as only a suggestion - a starting point for your own personal creativity.

We aren't usually dealing with food chemistry in these recipes since we aren't baking with leavening, etc., so feel free to use as much or as little of any suggested ingredient. Be creative and imaginative! Substitute the foods you like or have available for the ones in the recipes. And if you find something that turns out well for you, please share it with the rest of us.

 

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