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Sausage and Hash Browns


 Small cubed potatoes or frozen hash browns
 green pepper
 leftover vegetables
 sliced dinner sausages, such as kielbasa


Brown the potatoes or hash browns in a skillet with onion, green pepper and any other vegetable you need to use up, add sliced dinner sausages. When the potatoes are done, so will the dish with the flavors all mixed together into a satisfying and substantial meal. The Swedes finish it off with a fried egg on top which is heavenly (although we usually do not have them available).

Serves: 2 to 4
Potatoes Onions Sausage Stovetop

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You may notice that some of our recipes do not contain exact measurements for all ingredients. Cooking on the road is an art more than a science. We view each recipe as only a suggestion - a starting point for your own personal creativity.

We aren't usually dealing with food chemistry in these recipes since we aren't baking with leavening, etc., so feel free to use as much or as little of any suggested ingredient. Be creative and imaginative! Substitute the foods you like or have available for the ones in the recipes. And if you find something that turns out well for you, please share it with the rest of us.